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Hong Kong

Sky-high vibes, street-level soul


Where temples meet towers and flavours never sleep

In Hong Kong, it feels like any combination of anything is possible – modern skylines tower over ancient temples, Michelin-starred restaurants sit beside steaming street food stalls, and every street and alley hums with life.

Take the tram up to Victoria Peak for panoramic views of one of the world’s most glittering harbours, ride a traditional junk boat at sunset, or hop on the Star Ferry and see the city the local way – from the water.

You’ll never go hungry here. From teahouse dim sum to roast goose, pineapple buns and silky milk tea, the flavours of Hong Kong are everywhere and impossible to resist.

And despite the city’s reputation for neon lights and skyscrapers, there’s calm too – hike lush trails, discover hidden beaches, or soak up the serenity of mountaintop temples just beyond the urban rush.

Whether you’re shopping in vibrant night markets, exploring Kowloon’s buzzing art scene or sipping rooftop cocktails under the stars, Hong Kong will keep you coming back for more.

Chat to our Hong Kong specialists and plan your unforgettable city escape.

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Flight time

The flight from Auckland to Hong Kong takes roughly 11 hours nonstop but no matter what time you arrive, this country is always ready with good food and great times.

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Best time to go

For sightseeing and exploring Hong Kong’s neighbourhoods and islands, the best time to visit is autumn (late September to early November). Spring (March to early May) is also pleasant, despite the intermittent downpours.

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Time difference

Hong Kong is between 4 and 5 hours behind New Zealand, depending on Daylight Saving here, so it might take you a couple of days to get used to it.

Meet our Hong Kong Specialists

Rachel Molloy

Rachel Molloy

House of Travel Hamilton East (formely Calder and Lawson)

Having been in the travel industry for 14 years, it's safe to say travel is my biggest passion. I love turning up somewhere not knowing what to expect and being delighted by both the differences in culture, cuisine and customs. Part way through my career I took a year off and spent this travelling extensively through central America, Asia and Europe. I'm now fortunate enough to be able to pass on the knowledge I've gained over the years and work with my clients to bring their travel dreams to fruition. 

Rachel

Tracey Edgecombe

Tracey Edgecombe

House of Travel New Plymouth

I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.

I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.

It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.

Tracey

Jazmin Pudney

Jazmin Pudney

House of Travel Tauranga: The Crossing

Travel creates happiness and I love to make people happy! I love all aspects of travel-adventure, food, culture, relaxation and most importantly making life long memories. 

I pride myself on my organization skills and I have extensive knowledge of travel world. I love creating clients special holidays and will always ensure they have everything they need to have the best holiday!

Jazmin

Ellie Gallagher

Ellie Gallagher

House of Travel Hobsonville

Working within the Travel industry was always my dream, I'm passionate about experiencing different cultures and immersing ourselves in history; it broadens the mind.  I look forward to connecting with you, and being a part of your next adventure.


Ellie

Best. Holidays. Ever!

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