Flight time
The flight from Auckland to Sri Lanka takes roughly 20 hours with a stopover, but you'll feel totally alive once you get off the plane into this riot of colour and warmth.
Beaches, rich history... and ELEPHANTS!
Sri Lanka is a captivating island that packs a serious punch – rich in history, surrounded by golden beaches, teeming with wildlife and full of flavour.
Explore bustling Colombo, climb the ancient rock fortress of Sigiriya, or wander the sacred ruins of Anuradhapura. Kandy’s misty hills offer serene beauty and cultural depth, while Trincomalee is all about laid-back beach days and snorkelling in clear blue water.
Wildlife lovers won’t want to miss Minneriya National Park during “The Gathering,” when hundreds of elephants congregate in one of nature’s greatest shows.
Take a tea plantation tour, sample fragrant curries and dive into delicious street food like kottu roti and egg hoppers. Whether you’re hiking lush mountain trails, lazing on a quiet beach, or tucking into spicy sambols with the locals – Sri Lanka is an adventure of colour, warmth and unforgettable moments.
Let our Sri Lanka specialists help you plan your perfect island escape.
Best time to go
September to October and April are the best times for exploring the whole country and avoiding the monsoon season, but Sri Lanka is a nice warm destination all year.
Time difference
Sri Lanka is 6.5–7.5 hours behind New Zealand due to daylight saving in NZ. Yes that half hour is correct!
Meet our Sri Lanka experts
Chloe McKellar
House of Travel Wellington City
Hi all - please note that I am on maternity leave until September 2026 :)
Customer service has always been drilled into me. After begging my way
into a cafe job at 14, I then spent 12 years working in the hospitality
industry supervising restaurants and managing specialty cafes which also
founded my love for all different types of foods.
After spending 3 years in Melbourne, 6 months in South East Asia and a few
years in the UK I finally made the switch to the travel industry where I have
been able to share my love for travel and customer service ever since.
I made it through the dark years of COVID in the industry which has led me to
know to dig that little bit deeper into my clients' travel plans to create that
perfect trip, and ensure we really have the best option for you in terms of
comfort, reliability, and service. As we just don't know what is round the
corner, do we!
I've travelled extensively across Southeast Asia, UK and Europe, spent a lot of
time exploring properties in Fiji (and relaxing by the beach), road tripped in
California and in 2024 I visited South Africa in Feb, Japan, South Korea and
Taipei! I've got many more places on my bucket list to visit, but if I haven't
been, I've got a superb team of people behind me who have and we'll work out
the best trip for you! My ultimate passion when I travel is trying local foods,
and finding the best possible places to have that authentic experience that we
wouldn't be able to have at home. So if that resonates with you, I'd love to
hear from you and let's put together your foodie adventure, together :)
Chloe
Rosie Grimwood
House of Travel Kapiti Coast
Embarking on a journey, whether it's a leisurely escape or an adventurous expedition, requires meticulous planning and a touch of expertise to transform travel into unforgettable experiences. That's where I come in.
As your travel consultant, I don't just see it as a job; it's a passion that drives me to curate journeys tailored to your desires and aspirations.
Whether you crave the adrenaline rush of scuba diving in Thailand, the thrill of jungle treks in Costa Rica, the freedom of backpacking through Asia, or relaxing on a white sandy beach, I am here to help create the perfect itinerary for you.
Rosie
Fiona Muir
House of Travel Whanganui
You
know how some people collect handbags or shoes, well I have a love of
collecting passport stamps! I developed a bit of a passion for adventure travel
since working in the States at a summer camp in my early 20’s. I have travelled
to over 40 countries, doing everything from eating scorpions in China,
snorkelling the Silfra fissure in Iceland, to skydiving in Namibia.
Fiona
Tracey Edgecombe
House of Travel New Plymouth
I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.
I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.
It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.
Tracey
Our Sri Lanka blogs
Customer holidays snaps
Best. Sri Lanka Holidays. Ever!
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