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Eat tapas like a local in Spain

Spain, Europe

Barcelona city view

Eating tapas in Spain is a social ritual and a ‘complete tapas experience’ involves hopping from bar to bar and enjoying a couple at each bar!

We recommend booking a tapas tour to help get your bearings, where a local guide will take you to a few of their favourite bars and show you how it’s done - then you’ll be set.

A few tips... keep your eye out for happy hours, each bar has a speciality dish, don’t order everything in the first bar and the best tapas bars are always crowded so pop into any lively looking place - Salud!

Connect with a Spain specialist

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Kirsty Stalker

Kirsty Stalker

House of Travel Northlink (formerly Northlands)

With over 12 years in the industry I have always had travel and tourism in my blood, including working as cabin crew for nearly 8 years. I was so lucky to visit so many great destinations while working and on personal trips. 

When I'm not working you will find me at home cooking and spending quality time with my young family and friends. 

Kirsty

Cherry McGovern

Cherry McGovern

House of Travel Mount Maunganui

Having worked in the Travel Industry for 9 years and counting, I am incredibly passionate about detail and no trip is too small!

I have lived in London & Perth, both opening destinations for me to explore! My favourite trips to date were Greece and Thailand. 

Every part of the process excites me, from simple flights, group holidays, to your bucket list trips! 

I enjoy getting to know my clients and I understand that no detail is too small and warm prompt service is key to delivering great customer experiences.

Cherry

Leanne Newton

Leanne Newton

House of Travel Upper Riccarton

Experiencing travel through the eyes of my daughter, has given me a whole new perspective and thirst for travel. 

It enables me to slow my pace, look around and just enjoy being in the moment as she interacts with local people. 

It brings back that feeling I had when I first travelled overseas, and I feel so grateful to be able to experience something so meaningful and life changing with my daughter.


Leanne
Tracey Edgecombe

Tracey Edgecombe

House of Travel New Plymouth


I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.

I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.

It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.

Tracey

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Eat tapas like a local in Spain