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Eat tapas like a local in Spain

Spain, Europe

Eating tapas in Spain is a social ritual and a ‘complete tapas experience’ involves hopping from bar to bar and enjoying a couple at each bar!

We recommend booking a tapas tour to help get your bearings, where a local guide will take you to a few of their favourite bars and show you how it’s done - then you’ll be set.

A few tips... keep your eye out for happy hours, each bar has a speciality dish, don’t order everything in the first bar and the best tapas bars are always crowded so pop into any lively looking place - Salud!

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Catherine Johnson

House of Travel Ashburton

Travel is my passion and to be able to share this with others is the best part of my job!

I love all aspects of travel-adventure, food, culture, relaxation and most importantly making life long memories.

Whether you're looking for a thrill-seeking adventure or a peaceful island escape, I can’t wait to help you plan the trip of a lifetime.

Catherine

Tanya Aitken

House of Travel Papamoa

Travel fuels my soul, the experiences, the opportunities, the culture, the adventures, I have been lucky enough to have a career that is a labour of love. Planning holidays with a high degree of skill, attention and knowledge has become my trade mark.

I absolutely adore planning epic family trips, luxurious holidays alongside organizing a lot of corporate travel business as well. I also travel a lot, as often as I can so I have up to date first hand experience in so many areas. This has given me the skill and experience to share with my clients and ensure they also come away with travel experiences second to none. I work with a large referral business and I do require appointments to fully assess what is going to be right for you and start planning your holiday.

Tanya

Tracey Edgecombe

House of Travel New Plymouth

I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.

I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.

It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.

Tracey