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Eat tapas like a local in Spain

Spain, Europe

Barcelona city view

Eating tapas in Spain is a social ritual and a ‘complete tapas experience’ involves hopping from bar to bar and enjoying a couple at each bar!

We recommend booking a tapas tour to help get your bearings, where a local guide will take you to a few of their favourite bars and show you how it’s done - then you’ll be set.

A few tips... keep your eye out for happy hours, each bar has a speciality dish, don’t order everything in the first bar and the best tapas bars are always crowded so pop into any lively looking place - Salud!

Connect with a Spain specialist

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Charlotte Campbell

Charlotte Campbell

House of Travel Papamoa

Travel has been an integral part of my life for over 20 years, and I can't imagine pursuing anything else.  This year, I proudly celebrate my 17th year with House of Travel Papamoa, where I truly love being a 'hottie.' Our store boasts a fantastic team culture that makes coming to work a joyful experience every day.

I find immense satisfaction in crafting bespoke itineraries that transform my clients' dreams into reality.  While the USA remains my favourite destination, my travels have also taken me through the stunning landscapes of New Zealand, the enchanting South Pacific, vibrant Australia, diverse Europe, and picturesque Canada and Alaska. This year (2024), I had the incredible opportunity to experience the magic of South Africa, where witnessing wildlife in their natural habitat is nothing short of breath-taking. Being on safari brings you so close to majestic animals, just meters away, creating unforgettable memories. 

Remember, your holiday begins the moment you step through our door. I invite you to share your vision of the perfect getaway—how it looks and feels, any research you've conducted, and your essential must-haves. The more we delve into your aspirations together, the more extraordinary your holiday will be!


Charlotte

Stephanie Towers

Stephanie Towers

House of Travel Mount Maunganui

Having been born into an aviation family, I was always destined to become a passionate traveller, and have a lifelong fascination for aviation, airports, and exploring new destinations. 

Travel is in my blood, and my love for my job shines through, going above and beyond for my clients to ensure their needs are met with warmth, kindness, and an attentive ear. 

With a diverse background in the travel industry, my vast experience started with corporate travel for blue chip New Zealand companies, followed by a never-ending OE in London and Sydney in the Music & Film industry looking after global superstars and celebrities. Now back home in the Bay, I’m helping travellers with their holidays, corporate customers heading away for business, and specialising in group travel - whether travelling for sports, education, weddings, conferences, or events. I’m experienced in catering to a wide range of travel preferences and needs.

Whether you're planning a budget-friendly adventure or a luxurious getaway, I’ve tried it all, from economy to first class, I’ve even chartered private jets! I have great first-hand knowledge and I’m eager to share it with you to create a trip full of unforgettable experiences for you.


Stephanie
Tracey Edgecombe

Tracey Edgecombe

House of Travel New Plymouth


I liken planning a holiday to baking a cake. It takes several well measured and thought out ingredients for a great result.

I have been lucky to have travelled extensively myself and being a travel consultant for more than 20 years, I use these 'ingredients' - experience and expertise - to draw on to help create amazing holidays and lifelong memories.

It is such a pleasure to help my clients get the best out of their holidays and manage an incredible team of travel professionals.

Tracey

Fiona Muir

Fiona Muir

House of Travel Whanganui

You know how some people collect handbags or shoes, well I have a love of collecting passport stamps! I developed a bit of a passion for adventure travel since working in the States at a summer camp in my early 20’s. I have travelled to over 40 countries, doing everything from eating scorpions in China, snorkelling the Silfra fissure in Iceland, to skydiving in Namibia.

Fiona


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Eat tapas like a local in Spain