Paella making in Barcelona
Spain
Return from Spain with the knowhow to whip up a mean Paella.
Originating from Valencia, Paella consists of stock-flavoured rice and (traditionally) a mix of chicken, rabbit, snails and beans. But these days there are over 200 variations.
There are cooking schools with trips to La Boqueria market (Barcelona’s most famous) before you roll up your sleeves and learn how to make Paella. And then there are small group cooking classes in outdoor kitchens, or the chef’s own apartment.
Discover recipes handed down through generations, and classes delivered with complimentary sangria.
Angela Taverner
House of Travel Hamilton City
With over 40 years of travel experience, including 30 years living and working in the USA, I’ve developed a deep passion for showcasing the beauty and diversity of the United States. But my love of travel goes far beyond that. Travel is not just a career for me—it's a lifelong journey that has shaped my understanding of the world and its many cultures.
I thrive on helping my clients discover unique, off-the-beaten-path destinations, and I have a special fondness for authentic, remote locations that offer a genuine connection to the culture and landscape.
My adventures have taken me to the vast sands of Morocco and Egypt, where I’ve explored ancient ruins and vibrant markets. I’ve trekked the Inca Trail in Peru and hiked to Everest Base Camp in Nepal, experiencing firsthand the stunning landscapes and welcoming communities.
Whether it’s trekking through the mountains of Nepal or uncovering hidden gems in Peru, I love guiding travellers to places that offer more than just sightseeing—they offer a chance to truly connect with the world.
I find great joy in helping my clients turn their dream holidays into reality, whether they’re after iconic landmarks or remote locations that are rich in culture and adventure.
Through my work as a travel agent, I create experiences that go beyond the ordinary, helping travellers discover not only new places but new perspectives.
Let me help you craft a journey that will stay with you long after you’ve returned home.
Angela
Tracey Ormsby
House of Travel Prestons
Penni McDonald
House of Travel Auckland City
As the stores resident cruise specialist without a doubt my favorite way to travel is by ship. 11 cruises so far & inspections of a further 20+ ships.
River cruises on the Nile, Danube & Rhone. Ocean cruises in the South Pacific, Caribbean & NZ.
Penni
Charlotte Chalman
House of Travel Invercargill
Travel -it broadens our views, creates lasting memories and allows you to take a break from your ordinary.
During my career, I have hit some ultimate highs- being the only New Zealand finalist in the prestigious Avis Travel Scholarship in 2019, winning the CLIA Rising Star award in 2020, being a finalist for the House of Travel Rookie of the Year in 2020 (not awarded to anyone due to COVID), multiple internal sales awards and of course getting to see some amazing countries through travel adventures.
In recent years, I have taken to much more off the beaten track travel, exploring Uzbekistan and Kyrgyzstan, Vietnam, Sri Lanka and China and a epic three-week safari through Zimbabwe, Namibia, Botswana and South Africa.
Although I did sneak in a wee three-week coach trip in Europe as well-we all need some creature comforts!
I have loved travelling with my family and seeing my teenage girls' minds blown by the experiences they have in different countries- different ways of living, different foods, different cultures, amazing sites (and sights!) and really seeing what is important to other people outside of NZ.
I now work from home but venture into the office regularly to see clients (by appointment only). I do love a good face to face catch up!
I would love to hear what adventures you have planned, whether close to home or somewhere in the weird and wonderful, and love helping pull things together to give you your Best Holiday Ever. Give me a call or send me an email to get started on your journey. I look forward to meeting you!
Charlotte
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