Paella making in Barcelona
Spain
Return from Spain with the knowhow to whip up a mean Paella.
Originating from Valencia, Paella consists of stock-flavoured rice and (traditionally) a mix of chicken, rabbit, snails and beans. But these days there are over 200 variations.
There are cooking schools with trips to La Boqueria market (Barcelona’s most famous) before you roll up your sleeves and learn how to make Paella. And then there are small group cooking classes in outdoor kitchens, or the chef’s own apartment.
Discover recipes handed down through generations, and classes delivered with complimentary sangria.
Laura Simpson
House of Travel Taupo
Petra Otte
House of Travel Wellington City
Having spent 40+ years, 30 owning my own HOT outlet here in the heart of Wellington, in this exciting and ever changing industry you could say that extraordinary resilience is at the top of my skite sheet given the many and varying challenges that have faced travellers over the years.
My clients and colleagues describe me as a passionate people person, who endeavours to get the best out of a traveller's investment.
It is important for me to be inclusive of everyone within a travelling party, to hear the voice of each traveller, and ensure everyone's wishes are met.
Having been to all continents bar Antarctica which is high on my list, I have also travelled in all styles from budget overland backpacking to luxury cruises which allows me to relate to all clients and work with you for what is best for you.
Petra
Erin Phillips
House of Travel Hamilton East (formely Calder and Lawson)
I have been in and out of the industry since the 80's I have lived in Australia, Canada, Italy and of course NZ.
I have travelled to some great places but there is still a huge number of countries on my wish list.
There is nothing better than being able to help someone when they are going to a new place...recommend a hotel, restaurant or activity and then have them return to say how much they enjoyed it all.
Erin
Jo Beddard
House of Travel Blenheim
I've been involved in travel for over 30 years. It's more than a
job it's a way of life for me! I've visited close to 90 countries and I
love using my experiences to help others plan an amazing trip away.
Jo
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