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Paella making in Barcelona

Spain

Return from Spain with the knowhow to whip up a mean Paella.

Originating from Valencia, Paella consists of stock-flavoured rice and (traditionally) a mix of chicken, rabbit, snails and beans. But these days there are over 200 variations.

There are cooking schools with trips to La Boqueria market (Barcelona’s most famous) before you roll up your sleeves and learn how to make Paella. And then there are small group cooking classes in outdoor kitchens, or the chef’s own apartment.

Discover recipes handed down through generations, and classes delivered with complimentary sangria. 

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Penni McDonald

Penni McDonald

House of Travel Auckland City

As the stores resident cruise specialist without a doubt my favorite way to travel is by ship.

11 cruises so far & inspections of a further 20+ ships.

River cruises on the Nile, Danube & Rhone.

Ocean cruises in the South Pacific, Caribbean & NZ.

Penni

Shaunice Bray

Shaunice Bray

House of Travel Hornby

Since 2016, I’ve been helping travellers like you design unforgettable journeys – backed by my own travel experiences across Europe, Southeast Asia, the USA, the Pacific Islands, and Australia. I’m not just passionate about travel – I live it, and I bring that energy to every itinerary I create!

With a calm approach under pressure and a sharp eye for detail, I make sure no moment of your trip is left to chance. But most importantly, I take the time to truly connect with you, so every adventure feels personalised, seamless, and stress-free.

Let’s plan something incredible together.

Shaunice

Lisa Glassey

Lisa Glassey

House of Travel Johnsonville

I've been in the industry for over 25 years and love creating amazing holidays from Tours, Cruising, Luxury holidays through to Expeditions.

My aim is to turn the ordinary into extraordinary where clients have wonderful memories for years to come.

?Lisa

Carmel Layton

Carmel Layton

House of Travel Nelson

Hi, I’m Carmel Layton. Travel has been a huge part of my life from my first trip overseas as a 6 year old to travelling independently in my twenties and I have travelled to over 72 countries around the world, it has always been a key ingredient in my life.

I am an experienced and passionate travel professional with over 15 years in the industry. From a short South Pacific getaway to a trip around the globe, I look forward to helping you realise your travel dreams.

Carmel

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Paella making in Barcelona