Paella making in Barcelona
Spain
Return from Spain with the knowhow to whip up a mean Paella.
Originating from Valencia, Paella consists of stock-flavoured rice and (traditionally) a mix of chicken, rabbit, snails and beans. But these days there are over 200 variations.
There are cooking schools with trips to La Boqueria market (Barcelona’s most famous) before you roll up your sleeves and learn how to make Paella. And then there are small group cooking classes in outdoor kitchens, or the chef’s own apartment.
Discover recipes handed down through generations, and classes delivered with complimentary sangria.
Zoe Sherwood
House of Travel Devonport
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I like to think of
myself as a breath of fresh air in the travel industry. Having spent some
time living in both the USA and the UK, my love for travel truly blossomed
during that time. I firmly believe that exploring the world opens hearts and
minds, offering lessons you can’t find anywhere else. Zoe |
Laura Cook
House of Travel Whanganui
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Hey there! |
Laura
Leanne Newton
House of Travel Upper Riccarton
Experiencing travel through the eyes of my daughter, has given me a whole new perspective and thirst for travel.
It enables me to slow my pace, look around and just enjoy being in the moment as she interacts with local people.
It brings back that feeling I had when I first travelled overseas, and I feel so grateful to be able to experience something so meaningful and life changing with my daughter.
Cherone Wilson
House of Travel Howick
Travel has been a constant in my life since my OE started with a classic Contiki trip through Europe, followed by working in London and traveling through the UK, Turkey, Egypt, and Israel. I also spent a year working in Iceland—a now trendy travel hotspot—before returning to New Zealand.
In 2000, my family moved to the middle east living in both Saudi Arabia and Bahrain, which provided an exciting base for exploring nearby destinations. We had unforgettable holidays in Austria, France, the UK, Cyprus, Egypt, Jordan, Turkey, Sri Lanka, and Kenya.
Returning to New Zealand marked a new chapter of travel, this time without children. Recent adventures have included Vietnam, India, China, Peru, and Cambodia.
My travel career started with Singapore Airlines and since 2019 I’ve been consulting at House of Travel in Howick. I love talking and connecting with clients, listening to their travel dreams and turning them into memorable experiences.
Whether you're looking for an island getaway, relaxing cruise or an exciting adventure, I’m here to help you plan the perfect trip.
Travel is an adventure that brings the world to life.
Cherone
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