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Go Greek Island Hopping!

Greek Islands

Azure waters met by angel sand, barrels of feta and tavernas serving Ouzo. Greece is undeniably idyllic. More-so when hopping between islands via ferry.

There are multiple islets, but Mykonos is most likely the head-turner you dream about, with sugar-cube buildings and bright blue doors.

Santorini’s defined by its cliff-cascading position and cobalt domed roofs, while the islands of Chios and Samos are a little more sedate, famed for tiled villages and sweet Muscat wine.

Ask about our 12 island hopping passes, or the more versatile FlexiPass.

Sarah Crowe, from HOT High Street Lane shares her Greek Island indulgence.
The only thing as beautiful as Greek sights is Greek food. Olives are everywhere and the locals’ standards are exacting. It probably goes without saying that the seafood is the freshest around, and calamari is something of a natural treasure. The decadent feta and other cheeses are unmissable, but you really must leave space for moussaka, a baked dish of heaven involving aubergine, mince, tomato, garlic, spices, and cheese.

If you like a cocktail, taste the ouzo, a dry anise-flavoured aperitif that is unspeakably strong - I don’t recommend matching the locals sip for sip! Wine drinkers should try asking for local barreled varieties, which are delicious and much cheaper than bottled.

Punctuality is not a top Greek priority, and popular attitude is that nothing needs to be rushed. As a result, it’s best not to expect fast meals in tavernas or public transportation that runs like clockwork. Instead, think of it as a reminder to slow down, sip in the salty air and enjoy your holiday – island style!

Connect with a Greece specialist

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Brydie Forsyth

Brydie Forsyth

House of Travel Westport


Stacey Mullinger

Stacey Mullinger

House of Travel Northlink (formerly Northlands)

With over 30 years of experience in the travel industry, I’ve built a career focused on creating exceptional holidays through expert planning, attention to detail, and in-depth destination knowledge.

Stacey

Courtney McCormack

Courtney McCormack

House of Travel Morrinsville

Travel is truly in my blood. My grandparents sparked the travel bug in my mum, and she passed that passion on to me. From the moment I took my very first holiday at age three, a magical trip to Disneyland, I was hooked. Growing up, I listened to my mum’s stories from her OE, my cousins’ globe-trotting adventures, and my sister’s explorations, all of which fueled my own wanderlust.

Over the years, I’ve lived in Scotland, as well as in England and Ireland, soaking up different cultures and ways of life. I’ve been fortunate to travel extensively, exploring incredible destinations including Jordan, Israel, the USA, Australia & Europe. I’ve experienced the security and ease of organised solo travel with Contiki and Topdeck tours, but I’ve also embraced the challenge and freedom of planning my own trips, like eloping in Denmark, which remains one of my most cherished adventures.

With a background in hospitality, I combine practical knowledge with genuine care to craft holidays that are personalised, meaningful, and seamless. I love getting to know your unique travel style and what matters most to you, whether that’s family fun, a romantic escape, or a bucket-list adventure.

I’m not just your travel consultant; I’m your travel cheerleader. I’ll celebrate every countdown with you, smooth out any bumps along the way, and be just as excited when everything comes together perfectly. My goal is to take the stress out of travel planning, so you can focus on making memories.

Let’s work together to create a travel experience that’s not only unforgettable but uniquely yours.


Courtney

Antony Boomer

Antony Boomer

House of Travel Dunedin

I have been in the travel industry since 1987 as a tour leader, travel advisor, traveler visiting the globe, and now Owner Operator of House of Travel Dunedin City. 

My travels have encompassed 105 countries initially using all forms of transport from a double decker bus around Europe to rickshaws in Asia to horses in the Middle East and dugout canoes in Central Africa with camels, elephants, donkeys and bicycles in-between. 

I am more than willing to travel in a lot more comfort these days visiting the Pacific, Myanmar, India, Vietnam, Ireland, China, Cambodia, Hong Kong, Thailand, Japan, USA, Cayman Islands, Zimbabwe, Turkiye and Malta in recent years. 

I believe the transition is similar for people of my generation who still yearn to visit anywhere and everywhere but enjoy a bit, or a lot, more luxury. As such I have developed an in-depth knowledge of the whole spectrum of travel options and regularly come up with solutions to the most complex of travel plans.

Tony

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Go Greek Island Hopping!