Go Greek Island Hopping!
Greek Islands
Azure waters met by angel sand, barrels of feta and tavernas serving Ouzo. Greece is undeniably idyllic. More-so when hopping between islands via ferry.
There are multiple islets, but Mykonos is most likely the head-turner you dream about, with sugar-cube buildings and bright blue doors.
Santorini’s defined by its cliff-cascading position and cobalt domed roofs, while the islands of Chios and Samos are a little more sedate, famed for tiled villages and sweet Muscat wine.
Ask about our 12 island hopping passes, or the more versatile FlexiPass.
Sarah Crowe, from HOT High Street Lane shares her Greek Island indulgence.
The only thing as beautiful as Greek sights is Greek food. Olives are everywhere and the locals’ standards are exacting. It probably goes without saying that the seafood is the freshest around, and calamari is something of a natural treasure. The decadent feta and other cheeses are unmissable, but you really must leave space for moussaka, a baked dish of heaven involving aubergine, mince, tomato, garlic, spices, and cheese.
If you like a cocktail, taste the ouzo, a dry anise-flavoured aperitif that is unspeakably strong - I don’t recommend matching the locals sip for sip! Wine drinkers should try asking for local barreled varieties, which are delicious and much cheaper than bottled.
Punctuality is not a top Greek priority, and popular attitude is that nothing needs to be rushed. As a result, it’s best not to expect fast meals in tavernas or public transportation that runs like clockwork. Instead, think of it as a reminder to slow down, sip in the salty air and enjoy your holiday – island style!
Catherine Johnson
House of Travel Ashburton
Travel is my passion and to
be able to share this with others is the best part of my job!
I love all aspects of travel-adventure, food, culture, relaxation and most importantly
making life long memories.
Whether you're looking for a thrill-seeking adventure or a peaceful island
escape, I can’t wait to help you plan the trip of a lifetime.
Brie Cooper
House of Travel Browns Bay
As a young and passionate travel consultant with firsthand experience across multiple continents, I bring fresh energy, up-to-date insights and a genuine love for exploring the world.
From my solo adventures in Europe to expeditions through Japan and tropical escapes in the South Pacific, I have a deep understanding of what makes a holiday special and use this to craft unforgettable holidays for my clients.
Whether you're adrenaline junkies or culture enthusiasts, I can turn your ideas into unforgettable memories.
Brie
Josephine Perera
House of Travel Masterton
Having been with House of Travel for 13 years I really enjoy how even after all this time every day is different. I can still find new destinations to learn about and expand on my knowledge through travel I have booked. Hearing about how my client’s travels went and what they experienced is always a highlight!
I encourage clients to keep in touch throughout their trip as I love receiving a photo now and then to see where their adventures are taking them. To me it's not just a holiday or a travel experience we are booking, it's memories we are helping create that will last you a lifetime.
“Twenty years from now you will be more disappointed by the things that you didn’t do than by the ones you did do. So, throw off the bowlines. Sail away from the safe harbour. Catch the trade winds in your sails. Explore. Dream. Discover.” – Mark Twain.
So don't wait, get in touch to plan your next big adventure today!
Sarah Newton
House of Travel Albany
Life is a collection of moments and memories.
Both planning your travel and the journey itself should be enjoyable. I find joy in working with travellers to build holidays that are perfect for them.
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